But which incarnation of The Crab Bowl? (503) 477-4904. This massive Chinese restaurant on Southeast 82nd Avenue featured a banquet hall that was big enough to accommodate more than 500 people, and numerous weddings, anniversary celebrations and other large-scale functions of the city's Asian community were held here during its 17-year run. A meal here was like stepping into a time machine, with red-flocked wallpaper, crystal chandeliers, and a piano lounge with a 1950s vibe. $31 to $50. There were always lines out the door and the parking lot was usually packed. Namaste Indian Cuisine. In 1978, Mike and Rose-Marie Barbeau-Quinn opened this quirky downtown restaurant and wine bar, which became a hit with the symphony crowd, drawn by the blaring opera on the sound system and the dependable roasted game hen and the smoked pork chop. Some were quirky reflections of who we are. Great great great.". Casa Maya This Northwest Portland restaurant helped pioneer the farm-to-table dining movement in the early 1990s by emphasizing regional and seasonal ingredients, prepared with the utmost of care. The Frying Scotsman 448 Fish & Chips Scottish CARNIVAL RESTAURANT, INC. is an Oregon Domestic Business Corporation filed on December 10, 1976. to love it again. And where is the sauce? Apparently that was a thing! Delivery services on our menu pages. Southpark Seafood is a chic Northwest eatery featuring sustainable seafood and farm-fresh ingredients. The Chinese fare in the dining room was notoriously greasy and bland, but the real scene was in the lounge, where you might hear live local music, karaoke or stand-up comedy, depending on the night. The menu featured comforting fare with international flair, venturing to a new destination cuisine every month. The space now is an outpost of Lovejoy Bakers. The space reopened in 2004 as Meriwether's Restaurant. It's now the Lucky Labrador Tap Room. (Continued) Like the owners' blended last name, there was preciousness at play they actually hired a "writer in residence" but the food was remarkable. This creative Mexican spot opened in 1986, next to Northwest Portland's Cinema 21, making it the perfect place to grab a bite after seeing the latest arthouse flick. And those over-the-top Dale Chihuly sculptures, which were pretty magnificent when seen up close. The original U-Betcha has been home to Muu-Muu's for almost 20 years now. Highest-rated Italian restaurants in Portland, Oregon - Stacker Before the soon-to-close Macys was remodeled in 2006 to make way for the Nines Hotel, its top floor was home to the Georgian Room, a stately restaurant on the 10th floor of the Meier & Frank department store. Alberta Rose Theatre $30 - $45. Former Zefiro chef Chris Israel explored "Alpine cuisine" of Germany, Austria and Hungary with this rustic restaurant, which helped pioneer the transformation of downtown's West End when it opened in 2009. The menu was filled with soul food staples like fried catfish and chicken, red beans and rice, sweet yams and cornbread muffins. Despite service that was notoriously surly, the caf became popular, particularly as the lower end of east Burnside became a popular nightlife area. There's panic a-brewing at the Carrousel Restaurant (formerly the Carnival) located at the foot of Oregon Health & Science University.Loyal . Oaks Carnival park? Nothing amusing about it! - Review of Oaks Lost landmarks: 30 Portland places you won't see again All were gone by the mid-'90s. Heres another Hollywood District landmark that gave up the ghost in the last few years. And there were headlines about whether Hurley deserved fire bureau disability checks. One of Portlands most-acclaimed Chinese restaurants had a tragic ending. Sweetwaters served its last Rum Runner in 2002. 30th Ave., 503-719-4373, gabbianospdx.com ($$$) Read more: Gabbiano's is the red sauce Italian restaurant Portland didn't . QP, as it was called by regulars, closed in 1992 after 58 years of great people watching. This happy chain of health-focused Mexican restaurants got its start in 1981, a collaboration between restaurateur Michael Vidor (of Genoa and LAuberge fame) and businessman and former filmmaker William S. "Tiger" Warren. Wedged between higher-profile Caffe Mingo and Serratto, this long-running Northwest 21st Avenue Italian place, which opened in 1996, was sometimes overlooked. The business gradually expanded to include a line of products sold at grocery stores. Like nearby Henry Thiele Restaurant, this longtime New York-style delicatessen called Northwest 23rd Avenue home long before it became a trendy shopping district. JK Gill's. Legin closed in 2012 to make way for Portland Community College's expanding southeast campus. Another favorite: mussels steamed in a garlicky wine broth. This funky caf, which took its name from a Jimi Hendrix song, was witness to the Pearl District's transformation from mostly warehouses to swanky restaurants, shops and condos. Trader Vics returned in 2011, reopening in a large Pearl District space, with blazing tiki torches burning outside. The D.F. So we dug back into our photo and story archives to learn more about places like Hilaire's Encore, the Kitchen Kettle, Jolly Joan, and more. Like nearby neighbor Veritable Quandary, which closed earlier this fall, Toms served its last bento in November. Instead of the cute duck, drivers got a massive sign with that ridiculous owl logo. Customers could sit beside a waterfall that ran down the cliffs above, thanks to a large outdoor seating area. Over the years, Genoa was home to numerous prominent chefs, including Jerry Huisinga of Bar Mingo and John Taboada of Navarre. The big draw, of course, was the stunning view of downtown Portland, the city's east side and (on clear days) Mount Hood. D.F. In recent years, Northwest Portland has accrued a number of destination-worthy spots, including the casual Kashmiri cafe Bhuna and acclaimed Mexican tasting menu restaurant Repblica. Shawarma | Carnival Restaurant | Los Angeles Popular dishes included Turkey Guiso a la Tex-Mex and Texas-Style Chili Colorado. We're still hoping for a comeback. Arrives by Jan 19-26 if you order today. This ambitious restaurant from chef Daniel Mondok, which opened in 2007, was too good to be true. The original on Southwest Barbur that opened in the 1940s before moving to Tigard in 1983 (in what now is an adult video store)? Back in the 1980s, this Italian restaurant was one of the anchor businesses at the Water Tower at Johns Landing, an innovative shopping center and office complex that opened in a renovated furniture factory. Opening hours: 11am - 9:30pm (daily) 10. But diners who ventured in could feast on the seven-course menu, crafted out of luxurious ingredients like black truffles, lobster, foie gras and quail. The haunting structure near the St. Johns Bridge on U.S. 30 is yet another lost remnant of Portland's industrial past. Its sister restaurant Accanto remains open next door. But controversy was always on the menu. Order whatever the special of the day is and you won't regret it. Coffee People Road Tour mugs. Book now at LeChon in Portland, OR. Kitsch ruled the day at this Portland offshoot of the famous San Francisco burger joint, which operated in a number of downtown locations, most notably on the corner Southwest Park Avenue and Taylor Street, where it ran from the 1970s until 1996 (where the Fox Tower is now). Dine-in now available in the restaurant and bar. In the last decade, Brasserie was open in fits and starts before closing for good in 2015. Zefiro was The Oregonian's 1991 Restaurant of the Year, and it continued producing remarkable meals until closing in 2000. Heres a long-running restaurant with an unlikely origin story. This Middle Eastern restaurant was an Old-Town staple for 13 years before relocating in 2001 to a small Victorian House near Portland State University. The expensive food may have been a mess, but the desserts put pastry chef Kristen Murray on the map, and for that we are forever grateful. For 15 years, chef Ron Paul helped define Pacific Northwest cuisine with this small group of restaurant, which first opened in Northwest Portland in the 1980s before moving to Northeast Broadway, and at one point included locations in the Progress neighborhood and Southwest Macadam, plus a downtown take-out shop. Craig Plainfield (shown here in 2005) curated an extensive wine cellar that included bottles of port, sherry and Madeira, some dating back to 1795. This beautiful Old Town restaurant, which opened in 2005, became a winter wonderland at Christmastime. Downtown's stately Heathman Hotel was home to this landmark restaurant, which ran from the 1980s to earlier this year. Carnival Restaurant, Inc. - Burbank CA, Portland OR, and West Linn OR The elaborate dishes featured complex sauces and emulsions, and presentations were intricate. Its not clear, but several readers lauded the halibut, clam chowder, and fish and chips. At the original location on Southwest First Avenue, waiters wore white coats and served pristine seafood, while the stately bar made a perfect after-work gathering place. What are people saying about carnival restaurant near Portland, OR? YouTubes privacy policy is available here and YouTubes terms of service is available here. Cookie Settings/Do Not Sell My Personal Information. - Portland, Oregon 227-4244 P18953 Putnam's Living Color, 1819 SE Locust, Portland, OR . Restaurants are special places. Best carnival restaurant near me in Portland, Oregon For five years, young chef and restaurateur William Henry ran this cozy Buckman neighborhood caf, where the quiet and relaxed dining room was dominated by the 1886 Russian painting Maritza. Henrys cooking melded French and American technique, and his cassoulet was so rich it made diners swoon. Piluso's was a 1950s Italian restaurant at Southwest 30th Avenue and Barbur Boulevard, where meals were punctuated with a glamorous nightly water show featuring synchronized swimmers. For 41 years, comfort food reigned at this popular Alameda neighborhood restaurant. Try Eem for delicious Thai-style barbecue and curries, bolstered by a first-rate cocktail program. Address: 6424 SE Powell Blvd, Portland, OR 97206. Shaw closed Fife in 2009 and relocated to Durham, N.C. Salt & Straw Ice Cream. Details: Gabbiano's serves dinner Wednesday to Sunday at 5411 N.E. I" more Outdoor seating Delivery Takeout 2. Fenouil closed in 2011, a victim of the struggling economy. But restaurants tend to have short lifespans, with many of them lasting only a handful of years. THE CARNIVAL RESTAURANT "Out SW Broadway Where Terwilliger Begins" Located two minutes from downtown Portland in a unique setting beneath a 100-ft. cliff. Crowds would begin lining up early for burgers and fries, grilled sandwiches, homemade pie and legendary cheesecake, and the clientele included a mix of neighborhood residents and noteworthy regulars, like several Portland Trail Blazers and the late Oregon Symphony conductor James DePreist. Southpark Seafood Restaurant - Portland, OR | OpenTable Notable chefs Daniel Mondok and Jake Martin spent time cooking here, showcasing luxurious dishes like lobster and mushroom risotto, while the bar featured some of the city's most-creative mixologists. The demise of this Northwest Portland restaurant was one of the saddest crash-and-burns the city's dining scene has ever seen. Wildwood closed in 2014, and the space at Northwest 21st and Overton has sat empty ever since. Pioneer Salt, Giant Pancakes, and Sexy Salads: How Portland Conquered Specialties: At Q Restaurant & Bar we wanted to create an inviting space to create new, rich memories, meet old friends, and make new ones. Slabtown still rocks. The Perfect Choice Contact 4356 Woodman Ave. Sherman Oaks, CA 91423, USA order@carnivalrest.com (818) 784-3469 Thanks for submitting! Chef-owner Kurt Spak specialized in Piedmontese cuisine, including house-made pasta, like agnolotti stuffed with veal, pork and rabbit. Pancake is not the word that I would describe these things. What are people saying about carnival restaurant in Portland, OR? When chef and restaurateur David Machado opened this Mediterranean spot in 2003, it ushered in the food renaissance along Southeast Division Street. The menus stars were omelets, like Green Eggs and Ham, a pesto-egg scramble filled with Black Forest ham. The Hideaway closed in 2007 (and briefly became an upscale sex club!). Diners couldnt get enough of the oven-roasted mussels with saffron and tomato. Both Rustica and Pizza Luna closed in 2003. While Shawna ran the business, Claire cooked every mole and made every tortilla by hand (she even rendered her own lard). Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. And the atmosphere sea foam-green walls, majestic curtains, crystal chandeliers was like an elegant grandma. Since the 1930s, this was a spot where ladies lunched on iceberg lettuce salads and chicken a la king. When we asked readers which Portland restaurant they missed the most, an overwhelming number called for this venerable Northwest Portland spot, which for 58 years was home to giant German pancakes, molded fruit salad, and Princess Charlotte pudding. It had numerous owners over the years including Inka Elliott (seen here in 2004). In 2006, it moved to a larger space further north, and would close in 2009 (though the offshoot pizza place Lovely's Fifty-Fifty is still going strong). But bad first impressions can be hard to fix, and Ten 01 closed at the end of 2010. Adding a business to Yelp is always free. OX RESTAURANT, Portland - Restaurant Reviews, Photos & Phone Number The burger I got had two meats, which was a *bit* much, especially because of the carnival rides after dinner. The Carousel Restaurant Before Demolition - Portland, Oregon In 2004, he abruptly closed the restaurant, along with next-doors sister restaurant Buckman Bistro. For 10 years, this downtown delicatessen, bakery and pizza spot was a popular pre-theater spot with the symphony crowd, drawn by affordable sandwiches and salads in a cheery two-level space featuring large paintings by 19th-century French caricaturist Colomb who signed his name backwards as B. Moloch. CARNIVAL RESTAURANT, Los Angeles - Sherman Oaks - Restaurant Reviews Clockwise, from top left: Portland Monthly's recreation of a 1970s-era Henry Thiele Restaurant breakfast spreadsignature German pancake and tooth-achingly sweet Green River soda included; an "Eat 'Em Alive" menu from downtown's Dan and Louis Oyster Bar, which opened in 1919; PoMo's recreation of a 1950s-era buffet of Oregon . Open in Google Maps. The basement space became a live music venue known as The Cave.. Long before Southeast Division Street became one of Portlands busiest restaurant districts, it was home to this inventive fusion restaurant, which ran from the late 1970s until 1999. Portland Restaurants | The Official Guide to Portland Taco Tuesdays discounted tacos! Have her check out the Freak Show. We wish we didn't! But that location, which felt like the heart and soul of the chain, closed in 2009, and the company was taken over in 2012. Portland's restaurant heritage - Lost Oregon The burger was regarded as one of the city's best, and Israel received a James Beard nomination for his work here. Chen would later open two additional restaurants in downtown Portland and Beaverton. With vintage booths and a cash register dating back to the 1920s, this felt like a restaurant caught in a happy time loop. When the restaurant closed in 2014, owner Holly Hart said her goal had been to create a feminist restaurant that could double as a gathering place for gays and lesbians that wasn't a bar. Schmick died earlier this year. Banning's Restaurant & Pie House Family Style Restaurants American Restaurants Sandwich Shops (20) (248) 8.9 Website View Menu 43 YEARS IN BUSINESS Amenities: (503) 244-2558 11477 SW Pacific Hwy A lovely, fresh and accommodating menu, thoughtful and attentive service, and reasonable prices, plus bonus points for their own small parkingmore, Bay shrimp on the Louie Salad tasted like it had been plucked fresh out of the ocean and onto my plate. And there was always meatloaf cooked with ale and marinara sauce that was a crowd favorite. Every day from 11am-09pm. Brothers Rob and Bruce Burns ran a company that was known for truck-stop restaurants, and in 1978 opened a fancy New Orleans spot in the historic Barber Block building on Southeast Grand Avenue. Have her check out the Freak Show. Both sister restaurants closed in 2008, though Taqueria Nueve reopened in 2014 in a new location. Seafood. If you were driving on I-5 across Hayden Island, there was no way you could miss the massive Eat Now at Waddles sign, which featured an adorable baby duck wearing a bib. But that never materialized and Hooters moved in. It closed in 2005 after a 26-year run. Hurley tangled with foie gras protesters in 2004, who camped outside the restaurant and harassed customers, hurting the bottom line. But, the taste was great, the fries great, the beer great, the service great. The space now is a Grand Central Bakery location. This quirky burger diner opened in 1954 across Sandy Boulevard from the iconic Hollywood Theatre in an oddly shaped building that was originally a street trolley ticket station. I would recommend a smaller one so you don't feel weighed down afterward. The space is currently the fried chicken-focused The Waiting Room. Address: 1403 NE Weidler St, Portland, OR 97232, United States. The menu focused on 40 small plates designed for sharing, plus impressive paella. Colloquially called "GasCo," the plant was . Longtime owners Jeanne and Bob Durkheimer retired in 2008, and the business was taken over by their daughter Kim until her unexpected death in 2014 forced the restaurants closure. Best carnival restaurant near Downtown, Portland, OR Sort:Recommended All Price Open Now 1. But it was much more, thanks to genial owner Kevin Cobb, who curated the pastry case and worked small miracles in a limited kitchen. The company's filing status is listed as Inactive and its File Number is 118340-17. This tiny Northwest Thurman Street Spanish restaurant was one of the first Portland restaurants to serve tapas, which is everywhere these days. 8539 N Lombard St, Portland, OR 97203. Its impossible to imagine what Portlands dining scene would be like today without this landmark Italian restaurant, which was opened in 1971 by Michael Vidor, and was The Oregonians Restaurant of the Year in 2001, when it was owned by Kerry DeBuse and Cathy Whims (who would later open Nostrana). People also searched for these in Portland: See more carnival restaurant in Portland. The "German restaurant on 82 ND and Burnside that Jim Darke mentioned was actually a Swiss place called THE MATTERHORN and operated until early 2000s when it was sold and they built a Walgreen's. [Click imagery for large portions.] It closed on New Year's Eve in 2010, making way for Sasquatch Brewing Company. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your Privacy Choices and Rights (each updated 1/26/2023). More information Carnival Restaurant, Portland, OR Uncle Chen introduced heat-centric Hunan and Szechuan dishes to a city that had only known milder Cantonese cuisine. At its peak in the mid-'90s, under then-wunderkind chef Mark Gould, the kitchen served towering constructions of food this was the era of architectural cuisine with hints of Asia running throughout. Nestled between downtown and Pill Hill, the restaurant attracted nurses and doctors from nearby OHSU, and the goldfish pond became a popular place for childrens birthday parties. The restaurant was known for inventive salads, Szechwan noodles, and Black Angus chocolate cookies. Best carnival restaurant near Downtown, Portland, OR, Departure Restaurant + Lounge - Temp. Enjoy your order of the Man Platter, sir. In 2012, Sauton sold the restaurant to the ChefStable Group, which closed it months later. First opened in 1971 on Northeast 43rd Avenue, it moved to 24th in the 1980s, where it was known for its family-friendly atmosphere and outdoor dining on its large patio when the weather cooperated. Restaurateur Bruce Goldberg created one of Portland's most-upscale and romantic dining rooms and swankiest bars when he opened this French and American restaurant, tucked under highway overpasses in industrial Northwest. It closed this past summer after 21 years in business. The City, I'm glad you put Coney Island on the list--so many people only stay in Manhattan and don't visit the other boroughs! After we first posted this gallery, numerous readers sent in e-mails and left comments about other closed restaurants that they have fond memories of. The main dining room featured a popular dim sum, and there was a take-out shack where you could grab barbecued pork and smoked duck to go. Portland, OR 97202-5941 Open today: 6:00 PM - 10:00 PM Save 2.5-Hour Dinner Cruise Through Downtown Portland 172 Book in advance from $126.00 per adult Check availability View full product details Jason G Portland, Oregon 25 24 Oaks Carnival park? 4703 NE Fremont St, Portland, OR 97213. Carnival Restaurant, Los Angeles: See 85 unbiased reviews of Carnival Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #526 of 9,097 restaurants in Los Angeles. Little Wing's last flight was in early 2006, after a 13-year run. Disco dancing and backgammon?! Fair or not, French folks have a reputation for being rude, and that sometimes played out at this Pearl District bistro, where waiters could be famously brusque. Review of Oaks Amusement Park Reviewed August 21, 2019 via mobile Signature dishes included Chicken with 40 Cloves of Garlic, Duck with Blackberry Sauce, and Filet of Beef Tenderloin in Port Garlic Sauce, which was so popular with diners that Baker said he felt imprisoned by it. Stumptownblogger: the Carnival Restaurant But all those high-rise condos and apartments around The Fields Park hadn't been built yet, and diners proved scarce. An exciting rush fills my head every time.more, My wife and I came to the united states on December 20th, 2018. The restaurant was demolished after the city purchased the block to make room for the streetcar line connecting downtown to the South Waterfront District. But the real stars were the 18 types of pasta, including lemony spaghetti with seared scallops and homemade ravioli. Many of the servers waited tables for decades. Two years later, the original closed, too. They had big flame broiled burgers before Burger King ever existed in Oregon, (BK's first restaurant opened in 1954, in Florida - The Carnival opened in 1950) and they had a huge condiment bar you could help yourself to with enough hamburger relishs to make any kid drool. The building is scheduled to be demolished to make way for new development. The dining room had a lively vibe, and the dishes coming from the open kitchen included flavors of Spain, Portugal, Greece and Morocco in addition to the expected Italian fare. In 1963, Robert "Bob" Farrell co-founded this popular chain of ice cream parlors that were the home of countless children's birthday parties, and at one point had 55 locations throughout the West, including this shop on Northwest 21st Avenue (whereToast & Pho currently resides). Best carnival restaurant near me in Portland, Oregon, Steakhouses, American (New), American (Traditional), Middle Eastern, Persian/Iranian, Mediterranean. The menu from Millie Howe was an eclectic mix of Indian curries, bialys, shrimp enchiladas, crab cakes and Southern pecan pie. But these long-gone restaurants live on in our memories. The food was hardly remarkable, but there was a sense that you were dining in a place with history. TAQUERIA EL CARNAVAL - 142 Photos & 247 Reviews - Yelp When this cozy French restaurant from chef Anthony Demes opened in 1995 in Goose Hollow, it was difficult to get to, thanks to ongoing construction of the Westside MAX tracks. All locations closed abruptly in 2012. I also really like that they support our local policemore. Back in the 1960s, an outpost of this tiki restaurant chain was the fancy-pants anchor of downtowns Benson Hotel (where the steakhouse El Gaucho sits now). 30 LOCAL Portland Restaurants You Can't Help But Love - EMBRACE SOMEPLACE It specialized in "carnival" fare, like burgers, hot dogs, ice cream, and pretzels. The restaurant closed at the end of 2011, but the space is still available for private dining and catered events.
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